Noodle made in Vietnam.
- Customer pickup,
- Courier
- Chi tiết
- KiểuMì
- SởGạo
1.Specification:
SERVING SIZE 1 PACKAGE ( 70g) CONSISTS OF | ||
Total energy 310Kcal | ||
% daily value | ||
Fat |
12,7 g |
18,18 % |
Carbonhydrates |
15,0 g |
21,58 % |
Protein |
6,4 g |
9,14 % |
Vitamin A, C |
0 mg |
0,0 % |
2.Unit Price:To be advised after received requirement.
3 . Inspection: By an Independent Inspection Company in Vietnam such as OMIC/FCC,VINACONTROL, INTERTEK... for weight, quality and condition. The result of the shipped weight and quality issued by these company at loading port to be final for both parties.
4. Packing:
Ability to be packed into 0.07kg, 0.08kg, 1kg, 5kg, 2.45OZ with PE bags or PE cup. The bags/ cups of instant noodle are stuffed at total Max 16MTs into one 20ft container.
5. Payment: Irr L/C 100% at sight, issued by first class bank or TTR 50% before loading and balance after showing B/L by email or fax.
6. Shipment time: Within 03 days to 20 days upon receiving advance payment or workable L/C.
7. Documents for payment: As per the requirement of destination.
In common, they are:
7.1. Commercial Invoice | 7.6. Fumigation Certificate |
7.2. Packing List | 7.7. Phytosanitary Certificate |
7.3. Bill of Lading | 7.8. Insurance Policy (if CIF) |
7.4. Cert. of Quantity, Weight and Quality | 7.9. Non GMO (if required) |
7.5. Certificate of Origin |
8.Quantity : MOQ: 1 Twenty-Foot container