Long Grain Parboiled Rice
- Customer pickup,
- Courier
- Chi tiết
1. Specification:
| Specification | Parboiled 5% |
| Broken | 5% max |
| Moisture | 14.5% max |
| Admixture | 0.1% max |
| Yellow kernels | 0.5% max |
| Damage kernels | 0.5% max |
| Red and streaked kernels | 0.5% max |
| Partly black kernels & Pecks | 1% max |
| Paddy kernels | 10 grains max/kg |
| Black kernels | 0.2% max |
| Glutinous kernels | 0.5% max |
| Average lengthen | 6.2 mm |
| Milling degree | Well milled & Double polished |
2.Unit Price
To be advised if requested.
3. Inspection:
By an Independent Inspection Company in Vietnam such as OMIC/FCC,VINACONTROL, INTERTEK... for weight, quality and condition. The result of the shipped weight and quality issued by these company at loading port to be final for both parties.
4. Packing:
Ability to be packed into1kg, 2kg,5kg, 10kg, 20lbs, 40lbs, 25kg or 50 kg PP bags, PP bags with PE inside. The bags of rice are stuffed at total Max 25MT into one 20ft container.
5. Payment:
L/C at sight 100% total of invoice, or TTR 50% before loading and balance after showing B/L.
6. Shipment time:
Within 15days or 20 days upon receiving advance payment or workable L/C.
7. Documents for payment:
As per the requirement of destination.
In common, they are:
| 7.1. Commercial Invoice | 7.6. Fumigation Certificate |
| 7.2. Packing List | 7.7. Phytosanitary Certificate |
| 7.3. Bill of Lading | 7.8. Insurance Policy (if CIF) |
| 7.4. Cert. of Quantity, Weight and Quality | 7.9. Non GMO (if required) |
| 7.5. Certificate of Origin |
8.Quantity : The Buyer's option